Pre-Seasoned Cast Iron Wok - 14.2 Inch with Wooden Lid for Electric & Induction Cooking
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Category: lodge wok

About this item
- Heritage Crafting: Each wok is skillfully produced employing time-honored Chinese casting methods, molded from earth at a temperature of 1600°C, resulting in a wok that is exceptionally lightweight yet remarkably sturdy.
- Intelligent Design: Featuring a thick, flat bottom for optimal heat retention and thin walls to conduct heat swiftly, this wok is engineered for culinary excellence.
- Universal Design for Modern Kitchens: Our flat bottom wok is pre-seasoned and ready to go, suitable for all stovetops including electric, gas, and induction, as well as oven use, making it a versatile addition to any cookware collection.
- Multifunctional Mastery: From stir-frying to stewing, boiling to braising, this versatile wok is your go-to kitchen tool for a broad range of cooking techniques.
- Pure Iron Cooking: With no coatings or artificial treatments, this wok offers a completely safe and natural non-stick iron surface that is healthy and free from synthetic chemicals.