Pre-Seasoned Cast Iron Wok for Induction | Nonstick Stir-Fry Pan | Traditional Chinese Wok with Dual Handles

About this item

• 【 Quality Material 】Made from durable cast iron, this wok is built to last. The wooden handle provides good insulation, preventing burns and ensuring safe handling while cooking.Over time, the cast iron surface improves its nonstick qualities, providing you with better cooking results while using less oil. The robust construction, combined with proper care, helps prevent rust, ensuring your wok maintains its high-quality cooking surface for years to come.
• 【 Use and Care 】 Please note that this cast iron wok is NOT dishwasher or oven safe. Avoid placing hot cast iron into cold water. Wash the wok by hand with warm water and avoid using soap or abrasive sponges to preserve the seasoning. Dry the wok thoroughly with a paper towel, then apply a light layer of cooking oil to maintain its natural seasoning. With proper care, your cast iron wok will last for years to come.
• 【 Pre-Seasoned 】 Our cast iron wok features superior heat retention for even cooking and restaurant-quality searing. Pre-seasoned with a thin layer of oil, this wok offers a natural nonstick surface. Its rugged construction, large handles, and curved base ensure easier handling and unparalleled heat retention. Our Pre-seasoned wok is treated with natural oils, delivering a safe, chemical-free cooking surface that only gets better over time
• 【 Versatile Stove Compatibility 】 Featuring a flat base, this wok is compatible with a majority of stovetop types, such as induction, gas, and electric models. Its durable design and outstanding heat retention make it perfect for a wide range of cooking methods, including frying and stewing. Whether it's high-temperature stir-frying on gas or gentle simmering on electric burners, this wok performs exceptionally on all stovetops, guaranteeing excellent outcomes consistently.
• 【 Cast Iron Cooking Benefits 】 Cooking with cast iron offers benefits and enhances your kitchen experience. This iron wok is designed for long-lasting use and develops a naturally nonstick surface over time, improving its cooking performance. From stovetop to campfire, cast iron excels in all cooking environments, providing consistent performance and durability for a wide range of recipes.